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ProMash Tour
Databases, Grain/Extract/Sugar
The Malt Database (grain/extract/sugar/other) is where all fermentable ingredients are placed. ProMash allows for grain property entry using malt lot analysis obtained from the malster, or homebrewer nomenclature (pppg). |
A Malt Database Entry:
| The ProMash "Grind Matrix" lets the brewer enter the required yield variables (to determine potential) from any malster's lot analysis sheet, for any individual grain the brewer is using. |
